Whaddya Want Wednesday: What I'm Cooking Up This Week
Harlem's 125th Street
Duh. Turkey. Beyond the traditional day tomorrow, after that I will make turkey enchiladas, turkey tacos, and then revert back to my latest love: a bag of Caesar salad, combined with diced chicken and cranberries. I also want to make meat loaf and have it with mashed potatoes; haven't had that in a long time. And let's not to forget a sassy turkey soup with big chunks of potatoes and a spicy broth. I'll try to duplicate it like the soup I constantly covet from a middle eastern restaurant around the corner.
No comments:
Post a Comment